Talk on the street says Rachael Ray may be getting the axe before the 17th season is up. I wonder if she and John want to move to Italy permanently.
10 percent is downright insulting. I understood for years that 15 percent was the norm everywhere, but have adjusted to the new unspoken minimum of 20.No great loss IMO. Plus, I'm guessing she doesn't need the $$ as many of the "stars" of the Food Network from back when she was really popular made their money and have long been off the air and out to pasture...Paula Deen, Emeril, Jamie Oliver, even Alton Brown is rarely around these days, etc.
I still remember Ray angering lots of restaurant staff back when she had her "$40 a day" show where she'd go to a larger city and show people it was possible to eat decent meals for $40/day. She was criticized for being downright cheap with her tipping and telling viewers it was OK to leave 10% for good service, when the norm in most larger cities tends to be upwards of 20.
I remember when the Ellen talk show was around there was stories that she let certain staff members go toxic and act like loose cannons. But then again it's a case of once certain people are powerful they end up having a dictator complex. Sure I mention this in other threads but have not heard about this one specifically about Rachel Ray.I've heard story after story of how rude and insulting she can be towards fans, guests, and even her TV staff. One of those classic examples of "sweet and charming" when the camera is on, and totally different when it's turned off. Hmmm.....sounds like Ellen....
And Paula went away in large part because of her use of racial epithets and bigotry (which fans tried to discount as "normal" for a woman from the south that was raised in her generation), and Batali went away when he was called out for sexual harassment of at least one employee. Good riddence to both.The Food Network's most toxic people I was aware of was Paula Deen and Mario Batali at one point in their histories.